Evolutionary Algorithms for Food Science and Technology - Laboratoire Interdisciplinaire des Sciences du Numérique Access content directly
Books Year : 2016
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hal-02481758 , version 1 (17-02-2020)

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Evelyne Lutton, Nathalie Perrot, Alberto Tonda. Evolutionary Algorithms for Food Science and Technology. Wiley, 1, 2016, ⟨10.1002/9781119136828⟩. ⟨hal-02481758⟩
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